The August 10th 2014 Water To Wine Half Marathon begins at 7:00am
Race packet pick-up is Saturday, August 9th from noon to 5:00pm
DRIVING DIRECTIONS TO EXPO AND FINISH
Driving directions to the start
PARKING & SHUTTLE BUS
Computerized Chip Timing called D-TAGS will be used. These are disposable chips that attach to your shoe laces. When you cross the finish line, simply leave it on your shoe and it's yours to keep.
The CHP, Police and Course Marshals are in place to assure course safety. Please stay on the right side of the road whenever possible. To assure safety to you and others, no animals, rollerblades, baby strollers or other wheel devices are allowed on the run course.
The 13.1 Half Marathon will have a cut-off time of 3:30 hours, a 15:00/mile pace or better.
Water and fluid replacement will be available every 2 - 3 miles. Portable restrooms will also be available at all aid stations.
Mile 3.2 Water -
Mile 5.35 Water - GU-BREW - Gu Gel
Mile 7.60 Water - GU-BREW - GU Gel
Mile 10.20 Water -GU-BREW - GU Gel
Mile 12.0 Water - GU- BREW - GU Gel
Click to see course map.